Join us every Wednesday and Thursday evening for a relaxed catch-up or an intimate Modern Australian dining experience. Whether you’re after something casual or a more refined evening, we’ve got you covered.
Our menu is designed to move with your mood. Start light with freshly shucked oysters, delicate bites and snacks or dive into something more indulgent: generous plates of wood-fired meats and just-caught seafood, rich in flavour and perfect for sharing (or keeping all to yourself – no judgement here!).
Two Courses $68 per guest
Three Courses $86 per guest
